sandiOct 1, 20173 minhow i got my holiday spirit back - ferments are in the air! (bonus: dairy-free cashew cheese ball reHappy October! As i write this post, i'm sitting in our back yard watching my hubby prep some space for fall plantings (cabbage, kale -...
sandiApr 12, 20171 minfermentation certificationEven though i've been fermenting veggies since January and have made some delicious and very alive (think zing!) ferments, i wanted to...